greek side salad
where to find me
the greek week collection
the one whole leg collection
the basics
— serves four
— takes 10 minutes
the ingredients
— romaine lettuce | 3 hearts, washed & chopped
— cherry tomatoes | 1 pint, halved
— english cucumber | 1, seeds removed and sliced
— sheep’s milk feta cheese | 1/2 cup, crumbled
— crispy chickpeas | 1/2 cup
— greek dressing | 1 recipe
the process
— in a large bowl, combine lettuce, tomatoes, cucumber, and feta
— add chickpeas and dressing to the portion of salad you’re eating that night
notes
— gluten free
— to make dairy free, skip the feta
